Italian Sautied Prawns

Makes:: 2 servings
Time to Prepare:: 0:10
Time to Cook:: 0:10

Ingredients

1 tbls

Olive Oil
1/2 tsp

Ground Basil
1 whole

Shallots
3/4 lb

Raw Shrimp
1 med

Lemons, unpeeled
1 dash

Table Salt
1 dash

Black Pepper
6 sprig

Parsley

Directions

1. Heat oil in a sauti pan or skillet and add basil and shallot; cook over low heat until soft, not brown.

2. Add prawns to pan and cook for 5 minutes over low heat or until prawns turn pink and are tender.

3. Squeeze lemon juice into pan over prawns. Sprinkle with salt, pepper and parsley. Serve.

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